- Product Information
One Container (32 oz.)
Two Containers (32 oz. each)
- 2007 Winner for "Outstanding Soup, Bean or Chili" International Fancy Food Show.
Preparation Instructions: Keep frozen until ready to use. Thaw in refrigerator overnight or for several hours. Pour into saucepan or double-boiler and warm over medium heat until it begins to simmer. Do not boil. Remove from heat and serve with your favorite crackers or crusty bread. Do not microwave.
Ingredients: Heavy cream, Lobster, Whole milk , Lobster base (cooked lobster, salt, maltodextrin, hydrolyzed corn protein, whey, lobster extract, butter oil, autolyzed yeast extract, tomato paste, onion powder, dehydrated potato flakes, extracts of paprika, natural butter flavor, spice extractives, garlic powder, saffron), Butter (cream, salt), Water, Tomato paste (tomato paste, salt, spices, natural flavors, citric acid), Sugar, Paprika, Black pepper. Contains: milk, shellfish (lobster). Made in a facility that also uses egg, soy, fish, wheat, tree nuts. May contain shell fragments.
Nutritional Information: Serving size: 1 cup (225g). Calories 550. Calories from fat 470. Total fat 54g. Saturated fat 33g. Trans fat 0g. Cholesterol 255mg. Sodium 660mg. Total carbohydrate 6g. Dietary fiber 0g. Sugars 2g. Protein 12g.
Shelf Life: Please refrigerate or freeze upon receipt. Refrigerated shelf life is 4 days. Frozen shelf life is 12 months.
Cundy's Harbor is our hometown and is Maine's oldest (1841) commercial lobstering village. With about 500 year-round residents, the unspoiled harbor continues to be a working waterfront with lobster boats and other fishing vessels.