Lobster Rolls

Lobster Rolls

Qty
  • Description
  • Product Information
  • Video
Our Lobster Rolls are made with big, tasty pieces of fresh, never frozen claw and knuckle meat, along with just a touch of mayo and light seasoning--just the way we buy them on the wharf at home. Just as important is the New England Split-Top Roll, which can be grilled to complete this Maine delicacy.
For best quality, we recommend consuming lobster salad by the "best by" date on the container which is typically within 2-3 days of receipt.

You Will Receive:

2-Pack:
Lobster Salad (6 oz., fresh)
2 Split-Top Rolls (frozen)
or
4-Pack:
Lobster Salad (12 oz., fresh)
4 Split-Top Rolls (frozen)
or
6-Pack:
Lobster Salad (1 lb., fresh)
6 Split-Top Rolls (frozen)
or
8-Pack:
Lobster Salad (24 oz., fresh)
8 Split-Top Rolls (frozen)

Ships Fresh
Preparation Instructions: Pull rolls apart gently. Butter outside surfaces of the rolls. Heat skillet over medium-high heat. Place rolls, one buttered side down, in skillet. Cook until browned lightly—about 1-2 minutes per side. Open rolls and fill with the fresh Maine lobster salad.

Ingredients:
Lobster Salad: Lobster meat, mayonnaise (soybean oil, water, whole eggs and egg yolks, vinegar, salt, sugar, lemon juice, calcium disodium EDTA [used to protect quality], natural flavors), spices. Contains: egg, milk, shellfish, soy. Made in a facility that uses: wheat, fish, tree nuts. May contain shell fragments.

Split-Top Rolls: Wheat flour (with barley malt, niacin, iron, thiamine mononitrate, riboflavin, folic acid), high fructose corn syrup, yeast. Contains 2% or less of the following: soybean oil, maltodextrin, dextrose, cornstarch, salt, dough conditioner (ethoxylated mono and diglycerides, sodium stearoyl lactylate), soy oil, calcium phosphate, calcium sulfate, calcium iodate, calcium propionate (to protect freshness), calcium peroxide, soy flour. Contains: wheat, soy. Made in a facility that uses: Fish, shellfish, milk, egg, tree nuts.

Nutritional Information:
Lobster Salad: Serving size: 1⁄3 cup (85g). Calories: 80. Calories from fat: 15. Total fat: 1.5g. Saturated fat: 0g. Trans fat: 0g. Cholesterol: 120mg. Sodium: 490mg. Total carbohydrate: less than 1g. Dietary fiber: 0g. Sugars: 0g. Protein: 16g.

Split-Top Rolls: Serving size: 1 Roll (42g). Calories: 120. Calories from fat: 15. Total fat: 1.5g. Saturated fat: 0g. Trans fat: 0g. Cholesterol: 0mg. Sodium: 220mg. Total carbohydrate: 23g. Dietary fiber: 1g. Sugars: 4g. Protein: 4g.

Serving Suggestion: The traditional way to serve lobster rolls is with potato chips and a pickle. They are great with a tossed green salad or coleslaw and a beer. Follow it with Whoopie Pies for a Downeast meal, and it's truly a classic.

Shelf Life: Store Lobster Salad in the refrigerator. For best quality, we recommend consuming lobster salad by the "best by" date on the container which is typically within 2-3 days of receipt. Lobster Salad is a fresh product and cannot be frozen.

1092 1094 109 10942 10943

Reviews

Review star icon Review star icon Review star icon Review star icon Review star icon
Excellent job Hancock Gourmet
Posted by Janis Morrissey | Aug 13, 2018
We tried our first lobster rolls today and they tasted as great as the picture above! Although the lobster and rolls traveled a long distance, they arrived in perfect condition. Excellent job Hancock Gourmet.
Review star icon Review star icon Review star icon Review star icon Review star icon
Example: So Delicious!
Posted by Mary | Aug 3, 2018
The lobster and crab appetizer assortment was divine.
Review star icon Review star icon Review star icon Review star icon Review star icon
Really great !
Posted by Lon J. Seidman | Jul 20, 2018
The Lobster rolls were really big hit at our recent dinner event. Easy to set up ! Will be ordering again for sure !