Crab Mac & Cheese Casserole

Crab Mac & Cheese Casserole

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Mascarpone, Swiss, and cheddar cheeses combine to form a rich, creamy backdrop for succulent Maine crab meat, which is sweetened by the cold Atlantic waters. Topped with a crunchy mix of panko bread crumbs, herbed butter, lemon zest, and Parmesan cheese, our family-sized Crab Mac & Cheese Casserole is the perfect evening meal or side dish.

You Will Receive:
One Casserole (2.5 lbs.)
Two Casseroles (2.5 lbs. each)

  • Ships Frozen


    Preparation Instructions: Keep frozen until ready to use. Thaw in refrigerator immediately before use. Remove plastic wrap and/or lid. (Alternate thawing: Remove plastic wrap and lid. Cover with plastic wrap and microwave on Automatic Defrost for 10 minutes.) Preheat oven to 375°. Bake on a sheet pan for 35-40 minutes or until bubbly.

    Ingredients: Crab meat, Cream, Mascarpone cheese (pasteurized milk and cream, citric acid), Pasta (semolina, niacin, iron, thiamine, mononitrate, riboflavin, folic acid), Butter (cream, salt), Cheddar cheese (milk, enzymes, salt) , Panko bread crumbs (wheat flour, water, yeast, dextrose, salt), Swiss cheese (pasteurized part-skim milk, cheese culture, salt, enzymes) , Shallots, Wheat flour, Olive oil, Parmesan cheese (milk, salt, rennet), Salt, White pepper, Garlic, Lemon zest, Parsley, Chives Contains: milk, shellfish (crab), wheat. Processed in a facility that also uses egg, tree nuts, soy. May contain shell fragments.

    Nutritional Information:Serving size: 3⁄4 cup (184g). Servings per container: 6. Calories: 420. Calories from fat: 230. Total fat: 26g. Saturated fat: 15g. Trans fat: 0g. Cholesterol: 125mg. Sodium: 680mg. Total carbohydrate: 26g. Dietary fiber: less than 1g. Sugars: 4g. Protein: 21g.

    Serving Suggestions: Large enough to serve 6 people as an entree or 6-8 people as a side dish.

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    Reviews

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    Great Gift!
    Posted by Gabriela Detwiler | Dec 29, 2017
    It was a present for my in-laws, but they loved it!
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    Crabby Cheesy Goodness!
    Posted by Annie | Mar 10, 2015
    Such a great dish! Lots of crab and cheese and the breadcrumbs give it some crunch. Nice, light flavors make this such a delicious, decadent treat on a cold night or anytime!
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    Blown Away
    Posted by Lori B. | Jan 6, 2014
    Best we've ever had! They made the best gifts. Thanks for all your hard work--it shows in product quality.