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May 22
Tue
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Crab Salad


Ingredients:
  • 2  cup  Jumbo Lump Crab Meat
  • 1  cup  diced celery
  • 1/4  cup  chopped green or red bell pepper
  • 1  teaspoon  salt, or to taste
  • 1/4  teaspoon  pepper
  • 1  tablespoon  fresh lemon juice
  • 3  tablespoon  mayonnaise
  •   mixed salad greens
  • 6  avocado wedges (optional)
 
Directions:
Mix crab meat with diced celery, chopped bell pepper, salt, pepper, lemon juice, and mayonnaise. Serve over mixed greens with a slice of avocado, if desired.

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