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Feb 8
Wed
Orders placed by 10:30 A.M. EST today using Overnight Delivery could arrive:
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Lemon-Garlic Cauliflower-Broccoli Saute


Ingredients:
  • 2  tablespoon  canola oil
  • 1  cup  diced onions
  • 1  tablespoon  minced garlic
  • 1  tablespoon  peeled and minced ginger
  • 1  teaspoon  salt
  • 1  cup  water
  • 3  cup  cauliflower
  • 3  cup  broccoli
  • 1  tablespoon  lemon juice
  • 1  tablespoon  lemon zest
 
Directions:
Heat the oil in a large skillet. Add the onions, garlic, ginger, and salt. Saute for 5 to 6 minutes. Add the water and cauliflower, cover the pan, and steam the vegetables for 3 minutes. Then add the broccoli, cover again, and steam for 4 minutes longer. The broccoli should be bright green and tender. Add the lemon juice to the vegetables just before serving. If you wish, sprinkle lemon zest over the vegetables as a garnish.

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