Deep Dish Wildberry Crisp
- Product Information
Blueberries, raspberries and strawberries combined with lemon and orange zest are sweet and refreshing in our Wildberry Crisp. It's a year- round reminiscence of a New England summer. Pair with vanilla ice cream to make it a perfect dessert. One 20 ounce container, serves 3-4.
Preparation Instructions: Please keep frozen until ready to bake. Pre-heat oven to 350°. Remove plastic wrap and lid. Place the frozen crisp on a baking sheet and bake for 40-45 minutes until bubbly. Remove from oven and let stand for 2-3 minutes.
Ingredients: raspberries, blueberries, strawberries, brown sugar, butter (cream, salt),granulated sugar, oats, walnuts, coconut, wheat flour (wheat flour, malted barley flour, niacin,iron, thiamine mononitrate, riboflavin, folic acid), modified food starch, lemon zest, orange zest,salt. Contains: milk, tree nuts, wheat.Made in a facility that uses: fish, shellfish, egg, soy.
Nutritional Information: Serving: 6 oz (155g). Calories: 390. Calories from Fat: 140. Total Fat: 16g. Saturated Fat: 9g. Trans Fat: 0g. Cholesterol: 30mg. Sodium: 120mg. Total Carbohydrates: 61g. Dietary Fiber: 4g. Sugars: 41g. Protein: 4g.
Serving Suggestion: Serve warm with vanilla ice cream or fresh whipped cream.
Shelf Life Frozen shelf life is 6 months.