Our award-winning Wellington features tender Maine lobster. We envelop the lobster with a rich and creamy lobster paté infused with delicate herbs and spices, then enclose it in a light, flaky puff pastry. These delicacies will fill your kitchen with a tantalizing aroma and will melt in your mouth.
2 Pastries (6 oz. each). Shipped frozen.

Preparation Instructions: Thaw in refrigerator overnight or for 6-8 hours. Pre-heat oven to 400°. Remove Wellingtons from packaging and place on a baking sheet. Bake for 30 minutes until golden brown. Serve immediately. Do not microwave.

Nubble Light, which is short distance off the eastern point of Cape Neddick, is one of the most photographed and visited lighthouses in Maine. This 41-foot, brick-lined cast iron tower was first illuminated on July 1, 1879. Following the wreck of the Isidore in 1842, a proposal was made for a lighthouse, but it still took four decades to erect the Nubble. According to legend, the Isidore still re-emerges as a ghost ship — with its phantom crew.

Ingredients: lobster, puff pastry (USDA grade AA butter, unbleached flour, water, salt, lemon juice), celery, onion, garlic, egg white, butter, heavy cream, cream cheese, sour cream, lemon zest, chives, chervil, tarragon, parsley, white pepper, salt. Contains: milk, wheat, egg, shellfish. Made in a facility that uses: soy, tree nuts.

Nutritional Information: Serving size: 1 Wellington (6 oz). Calories: 380. Calories from fat: 240. Total fat: 27g. Saturated fat: 16g. Trans Fat: 1g. Cholesterol: 160g. Sodium: 610mg. Total carbohydrate: 15g. Dietary fiber: 0g. Sugars: 1g. Protein: 20g.

Shelf Life: Frozen, unopened shelf life is 9 months, refrigerated shelf life is 4 days.