Cundy's Harbor Lobster Stew

Cundy's Harbor Lobster Stew

$49.95
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2007 Winner for "Outstanding Soup, Bean or Chili" International Fancy Food Show.

Our signature product is loaded with big chunks of Maine lobster meat — more than a whole lobster in every quart. Made with heavy cream, butter, milk, and subtle spices, this award-winner is hearty and rich.

32 Ounces.



Preparation Instructions: Keep frozen until ready to use. Thaw in refrigerator overnight or for several hours. Pour into saucepan or double-boiler and warm over medium heat until it begins to simmer. Do not boil. Remove from heat and serve with your favorite crackers or crusty bread. Do Not Microwave.


Cundy's Harbor is our hometown and is Maine's oldest (1841) commercial lobstering village. With about 500 year-round residents, the unspoiled harbor continues to be a working waterfront with lobster boats and other fishing vessels.


Ingredients: Heavy cream, lobster, milk, lobster base (cooked lobster, salt, maltodextrin, tomato paste, flavor [autolyzed yeast extract, corn syrup solids, salt, citric acid] natural flavor, cod liver oil, butter, sweet whey, onion powder, dextrose, oleorsin paprika, flavorings). Contains: shellfish, milk. Made in a facility that uses: egg, wheat, soy, tree nuts.


Nutritional Information: Servings: 1 cup (241g). Calories 590. Calories from fat 490. Total fat 55g. Sat fat 34g. Trans fat 0g. Cholesterol 180mg. Sodium 670mg. Total carbohydrate 7g. Dietary fiber 0g. Sugars 6g. Protein 14g.


Shelf Life: Please refrigerate or freeze upon receipt. Refrigerated shelf-life is 4 days. Frozen shelf-life is 9 months.



Product Rating: Review star icon Review star icon Review star icon Review star icon Review star icon
Date Posted: Mar 3, 2011
Amazing!
Posted By: Edward Murphy
We have a place on Maine's coast 15 minutes by boat from Cundys...when I'm out there I always make a batch of lobster stew...thought I'd come up with the best version ever..then my sister sent me a quart of Hancock's stew for Christmas...incredibly delicious, mine pales in comparison. Time for me to tinker with my recipe...what is your secret??
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Date Posted: Jan 5, 2011
Excellent
Posted By: Hawk Hamilton
I grew up on the east coast and since I moved to California have been trying to find a legit company that makes great lobster bisque. I bought the Fogged In Soup Sampler and can not be more happy. HUGE chunks of lobster in this stew. I served it as an opener for christmas dinner and everyone loved it! Bravo!
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Date Posted: Jan 9, 2008
Enjoying Holiday gift basket
Posted By: A Hale
We Californians had a chilly Christmas this year, and one of our daughters, sent us the Maine Lobster gift basket. First we enjoyed the lobster stew..large pieces of lobster, then the lobster cakes, and finally the lobster pies..Such wonderful tastes. We thanked our daughter so much for the very thoughtful gift. I would highly recomend the gift baskets to anyone, for any occasion.
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Date Posted: Dec 6, 2006
Wonderful loster stew
Posted By: Ann
Very good flavor and generous portions of lobster meat.
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Date Posted: Dec 6, 2006
Eye-Closing Taste!
Posted By: Maggie Gee
The first mouthful makes your eyes close to focus your attention on inhaling and savoring the incredible taste of this stew. Loaded with rich, buttery flavor, it begs to be sipped slowly -- and served with plenty of crusty bread to dip, push around the chunks of lobster, and finally clean out your bowl. WOW! What a splendid treat from a very good friend!