Pemaquid Point Lobster Pot Pie

Pemaquid Point Lobster Pot Pie

Qty
  • Description
  • Product Information
  • Video
  • Reviews
2003 Winner for "Outstanding Meat, Pate or Seafood" International Fancy Food Show.

Brimming with Maine lobster meat in a sherry-splashed cream sauce, our Pemaquid Point Lobster Pot Pies are wonderfully tempting. Lobster-shaped puff pastry decorations adorn the top of each pie, adding a touch of elegant whimsy to your meal. These award-winning pot pies are gorgeous, sumptuous and delicious. The pot pies come prepared in reusable, oven-proof ramekins.
Available as 2 or 4 Pot Pies (7 oz. each). Shipped frozen.
Preparation Instructions: Keep frozen until ready to use. Thaw in refrigerator overnight or for several hours. Pre-heat oven to 425°. Remove pies from box and place on a baking sheet. Bake for 15 minutes or until pastry has begun to puff. Reduce heat to 350° and continue baking for another 5-8 minutes until pastry is golden brown. Remove from oven and allow to cool for 3-5 minutes before serving.


Serving Suggestions: Serve as an appetizer or entrée with salad made of fresh greens and grapefruit and avocado slices. Best with a crisp white wine or champagne.


PEMAQUID POINT, with its dramatic streaks of granite reaching to the sea, is one of the most visited spots in Maine, to the delight of artists, photographers and tourists. It was the scene of many shipwrecks through the centuries. The Pemaquid Point Lighthouse was built in 1897 and continues to serve as an active aid to navigation today.


Ingredients: Lobster, Heavy cream, Puff pastry (USDA grade AA butter, unbleached flour, water, salt, lemon juice), Whole milk, Sherry, Lobster base (cooked lobster, salt, maltodextrin, hydrolyzed corn protein, whey, lobster extract, butter oil, autolyzed yeast extract, tomato paste, onion powder, dehydrated potato flakes, extractives of paprika, natural butter flavor, spice extractives, garlic powder, saffron), Modified food starch, Butter (cream, salt), Tomato paste (tomato paste, salt, spices, natural flavors, citric acid), Sugar, Paprika, Black pepper. Contains: shellfish (lobster), milk, wheat. Made in a facility that also processes soy, egg, fish, tree nuts. May contain shell fragments.


Nutritional Information: 1 Pot Pie (198g). Calories: 410. Calories from fat: 300. Total fat: 34g. Saturated fat: 21g. Trans fat: 0g. Cholesterol: 235mg. Sodium: 680mg. Total carbohydrate: 10g. Dietary fiber: 0g. Sugars: 1g. Protein: 18g.


Shelf Life: Please refrigerate or freeze upon receipt. Refrigerated shelf-life is 4 days. Frozen shelf-life is 9 months.

122 G (2) 117 G (4)

Product Rating: Review star icon Review star icon Review star icon Review star icon Review star icon
Date Posted: Oct 31, 2011
Great for guests
Posted By: Barbara A.
I served your Lobster Pot Pies in our new home the first time that we entertained guests. They marveled at my ability to be so creative. SO... I found a recipe for lobster pot pie and printed it before I read it, figuring I CAN DO THIS. It was two pages of ingredients alone! It indicated that it takes 1/2 a day to make it. Not me! I promptly shredded the recipe and will order the pot pies from Hancock! It takes seconds to buy it, and I don't have to put myself through all that just to eat those delicious pies with company. I'd much rather relax and enjoy my company, and I'm sure you do a better job anyway!"
Product Rating: Review star icon Review star icon Review star icon Review star icon Review star icon
Date Posted: May 8, 2011
Mother's Day treat
Posted By: Denise Tollefson
Ordered these for my mother for mother's day. Got them in plenty of time. They were delicious. My husband grilled steaks (he's not a seafood person) and I dipped my steak in the sauce from the lobster pie. So my dish was squeaky clean. Can't wait to finish up the other two.
Product Rating: Review star icon Review star icon Review star icon Review star icon Review star icon
Date Posted: Jan 30, 2011
Delicious!
Posted By: Wendy Reiter
We received lobster pot pies as a Christmas gift. They are absolutely delicious!!!
Product Rating: Review star icon Review star icon Review star icon Review star icon Review star icon
Date Posted: Jul 10, 2009
YUM!
Posted By: Wanna B a'Mainer
What a wonderful treat for Christmas holidays...a "taste of Maine," my very favorite of all favorite vacation spots. These rich and delicious pot pies were such a treat...the only downside was there weren't more to enjoy when we had savored every last drop of the bisque-like liquid interspersed with lump and claw lobster meat. A bit pricey but so much of the cost was shipping...and nothing to be done about that! If you love Maine and want something special to add cheer to your Christmas, these lobsta' are da best!
Product Rating: Review star icon Review star icon Review star icon Review star icon Review star icon
Date Posted: Nov 23, 2008
Great Gift
Posted By: Cyndi Preble
I ordered this for my Dad many years ago since he moved to Florida from New England. It is all he has asked for every year since. For my Dad to approve, it must be great.
Product Rating: Review star icon Review star icon Review star icon Review star icon Review star icon
Date Posted: Nov 24, 2007
Our favorite New Year's Eve Treat
Posted By: F. Shapiro
My husband and I ordered this for New year's Ever after seeing it on the Food Network years ago. It has become our yearly tradition and is something we look forward to each year. We have to wait until after our kids are in bed or they eat all the lobster meat!!! Everyone in our family loves these...we highly recommend them.
Product Rating: Review star icon Review star icon Review star icon Review star icon Review star icon
Date Posted: Aug 25, 2006
Pleasant Surprise
Posted By: PJ
I ordered the lobster and crab pot pies after reading about Hancock Gourmet Lobster Company in a magazine and what a plesant surprise. My husband and I were pleased with the packaging, the presentation and especially the taste. The portions were generous and full of lump meat. Definitely a winner! "