Seal Harbor Lobster Bisque

Seal Harbor Lobster Bisque

  • Description
  • Product Information
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  • Ships Frozen
  • All Natural
  • Gluten Free

A silky smooth and delicious traditional Maine Lobster bisque. Our bisque contains finely minced Maine lobster meat. Made with cream, lobster stock, butter and subtle spices.

  • You Will Receive:
    One Container (32 Ounces)

Preparation Instructions: Keep Frozen until ready to use. Thaw in refrigerator overnight or for several hours. Pour into saucepan or double-boiler. Warm on medium heat until it simmers, stirring often. Do not boil. Microwave: Pour contents from package into a microwave safe dish. Stir and loosely cover. Microwave on high for 3-4 minutes at a time or until hot, stirring occasionally. Do not allow to boil. Stir well before serving.

Seal Harbor is located on the southeastern part of Mount Desert Island, close to Acadia National Park. There are often many sailing and other vessels anchored in Seal Harbor, adding to the seaside ambiance. A quaint and chic little village offering peaceful views of the harbor, it has become the preferred summering place for many of the rich and famous.

Ingredients: Lobster, shrimp, heavy cream, milk, butter, water, white wine, modified food starch, sugar, black pepper, paprika, lobster base (cooked lobster, salt, maltodextrin, tomato paste, autolyzed yeast extract, corn syrup solids, salt, citric acid, cod liver oil, butter, dried sweet whey, onion powder, dextrose, oleoresin paprika, flavorings), shrimp base (cooked shrimp, salt, hydrolyzed corn protein, shrimp powder, natural flavor, sugar, clarified butter oil, potato flour, disodium inosinate, soy lecithin, extractive of paprika). Contains: shellfish, milk, soy. Made in a facility that uses: egg, wheat, tree nuts, peanuts.

Nutritional Information: Serving Size: 1 cup. Calories: 580. Calories from fat: 510. Total fat: 58g. Saturated fat: 35g. Cholesterol: 265g. Sodium: 600mg. Carbohydrates: 13g. Dietary Fiber: 0g. Sugars: 2g. Protein: 12g.

Shelf Life: Please refrigerate or freeze upon receipt. Refrigerated shelf-life is 4 days. Frozen shelf-life is 9 months.