72-Layer Cream Cheese Biscuits

72-Layer Cream Cheese Biscuits

$12.00
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  • Product Information
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These 72-layer, hand-cut cream cheese biscuits are made by a local chef. They are outstanding as a breakfast treat, or when served with stew, bisque or chowder. Try them as shortcake with your favorite berries.

Package of 6 Biscuits

Preparation Instructions: Pre-heat oven to 350 degrees (325 degrees for a convection oven). Separate frozen biscuits by snapping at seams. Place on cookie sheet and bake for 25-30 minutes until golden brown and cooked through. Serve warm.

Ingredients: flour, milk, butter, cream cheese, baking powder, sugar, salt.

Nutritional Information: Serving size: 1 biscuit, Calories: 250, Total fat: 13g, Saturated fat: 8g, Cholesterol: 40mg, Sodium: 430mg, Total carbohydrate: 28g, Dietary fiber: 1g, Protein: 5g.



Shelf Life: Please refrigerate or freeze upon receipt. Refrigerated shelf-life is 4 days; frozen shelf-life is 9 months.

823

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Date Posted: May 24, 2011
Delicious!
Posted By: Kathleen
My husband and I ordered the Lobster Mac & Cheese, biscuits, and berry cobblers to celebrate our 8th anniversary. Everything was absolutely delicious!! We loved every bite of the meal!
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Date Posted: May 8, 2011
Good at any time
Posted By: Mary
These are not to be believed. Good with soup, breakfast... anything.
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Date Posted: Nov 12, 2008
wife/mom
Posted By: lisa mikels
my god they are the best we have ever had