Our signature product is loaded with big chunks of Maine lobster meat. Made with heavy cream, butter, milk, and subtle spices, this award-winner is hearty and rich.Gluten Free One pint. Shipped frozen.

Preparation Instructions: Keep frozen until ready to use. Thaw in refrigerator for several hours or overnight. Pour into saucepan or double-boiler and warm over medium heat until it begins to simmer. Do not boil. Remove from heat and serve with your favorite crackers or crusty bread.

Cundy's Harbor is our hometown and is Maine's oldest (1841) commercial lobstering village. With about 500 year-round residents, the unspoiled harbor continues to be a working waterfront with lobster boats and other fishing vessels.

Ingredients: Heavy cream, lobster, milk, lobster base (cooked lobster, salt, maltodextrin, tomato paste, flavor [autolyzed yeast extract, corn syrup solids, salt, citric acid] natural flavor, cod liver oil, butter, sweet whey, onion powder, dextrose, oleorsin paprika, flavorings). Contains: shellfish, milk. Made in a facility that uses: egg, wheat, soy, tree nuts.

Nutritional Information: Servings: 1/2 containers (210g). Calories: 510. Calories from fat: 430. Total fat: 48g. Saturated fat: 30g. Trans fat: 0g. Cholesterol: 160mg. Sodium: 580mg. Total carbohydrate: 6g. Dietary fiber: 0g. Sugars: 5g. Protein: 12g

Shelf Life: Unopened, frozen, 9 months, refrigerated, 4 days.

Gluten Free