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Our signature product is loaded with big chunks of Maine lobster meat — more than a whole lobster in every quart. Made with heavy cream, butter, milk, and subtle spices, this award-winner is hearty and rich. One quart. Shipped frozen.
Preparation Instructions: Keep frozen until ready to use. Thaw in refrigerator for several hours or overnight. Pour into saucepan or double-boiler and warm over medium heat until it begins to simmer. Do not boil. Remove from heat and serve with your favorite crackers or crusty bread.
Cundy's Harbor is our hometown and is Maine's oldest (1841) commercial lobstering village. With about 500 year-round residents, the unspoiled harbor continues to be a working waterfront with lobster boats and other fishing vessels.
Ingredients: Cream, lobster, milk, water, butter, tomato paste, salt, sugar, spices, natural flavor, autolyzed yeast extract, cod liver oil, whey, corn syrup solids, onion powder.
Nutritional Information: Servings: 1 cup (241g). Calories 590. Calories from fat 490. Total fat 55g. Sat fat 34g. Trans fat 0g. Cholesterol 180mg. Sodium 670mg. Total carbohydrate 7g. Dietary fiber 0g. Sugars 6g. Protein 14g.
Shelf Life: Unopened, frozen, 9 months; refrigerated, 4 days.
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